British Asparagus with Cloudy Bay Sauvignon Blanc.
As the seasons change, so do our foodie offerings. Enjoy one of our favourite three asparagus dishes for £15 served with a 125ml glass of Cloudy Bay, NZ Sauvignon Blanc.
The asparagus is cut daily, fresh from Markham Farm.
Asparagus with Air dried beef, Pea shoots & Parmesan
Asparagus with Cacklebean Poached Egg & Hollandaise
Asparagus with Brown Shrimp Butter
Offer subject to availability, come early to avoid disappointment.