It wouldn’t be a bank holiday without a brunch.
On Sunday 27th May, No.38 is opening its doors to bring you bottomless Prosecco or Bloody Mary’s with brimming plates of classic and New Orleans inspired brunch dishes…
Bananas Foster French Toast £7 *
Eggs Benedict with Honey Glazed Ham £9 *
Eggs Royale with Smoked Salmon £9 *
Sweet Potato Waffle, Poached Eggs, Halloumi & Tomato Sauce £12
Pork and Black Pudding Sausage Sandwich, Streaky Bacon Crumb, Thyme Hollandaise £11
½ Grilled Lobster in Tomato Butter, Poached Egg, Cornbread & Scallion Oil £24 *
Full English – Pork and Black Pudding Sausage, Cider & Leek Sausage, Back Bacon, Smoky Baked Beans, Confit Tomato, Black Pudding, Mushroom & Your Choice of Eggs £14
Smoky Baked Beans on Cornbread, Woodland Mushrooms, Fried Egg £9 *
Poached Eggs & Avocado on Sourdough with Chilli & Lime, Confit Tomato £9 *
The Brunch Burger – Beef Patty, Black Pudding, Lettuce, Hollandaise and a Fried Egg sandwiched between 2 Sweet Potato Waffle Quarters £13
*indicates Gluten Free Options
Go bottomless for £20.